Egg plates

Scrambled eggs

Ingredients

• vegetable oil
• two eggs
• salt

Tools

• pan
• fork
• plate

Steps

1. Put a pan on the cooker. Pour some vegetable oil into it.
2. Open the eggs into a bowl or mug.
3. Scramble the eggs with a fork.
4. When the oil is hot, pour the eggs into the pan.
5. Cook well.
6. Eat it with bread.

Do you like creamy and soft or hard scrambled eggs?

Fried eggs

Just make the same way, but don't scramble the eggs. I eat it with toast.

Boiled eggs

Ingredients

• two eggs
• salt

Tools

• pot
• water

Steps

1. Put a pot on the cooker. Pour some water into it.
2. Put the eggs into the water when it is still cold.
3. When the water boils, watch the time. Do you like soft eggs? Cook them for 3 minutes. Do you like hard boiled eggs? Cook them for 5 minutes or more.
4. Eat them with bread.

• Do you like soft or hard boiled eggs?